Matured initially in American white oak for 14 years before being transferred to Matusalem Spanish sherry butts for 3 years, these unique whiskies were finally married for a further 12 months in upstanding sherry butts. Nature and nurture have delivered a classic Dalmore. Aroma: Vanilla, dark chocolate, orange. Palate: Dark chocolate, candied citrus fruits, rich coffee. Finish: Citrus fruit, oak.
Matured initially in American white oak for 14 years before being transferred to Matusalem Spanish sherry butts for 3 years, these unique whiskies were finally married for a further 12 months in upstanding sherry butts. Nature and nurture have delivered a classic Dalmore. Aroma: Vanilla, dark chocolate, orange. Palate: Dark chocolate, candied citrus fruits, rich coffee. Finish: Citrus fruit, oak.
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